Shuck Your Own menu

Oysters whole in the shell $18.50/doz

• Kumamoto
• Laguna Bay Selects (tumbled, small Pacific)
• Laguna Bay (medium Pacific)
• Big Lagunas (large Pacific)

(20% discount is applied on purchases over $50- oysters and clams only).

Manila clams $7.95/lb
(20% discount is applied on purchases over $50- oysters and clams only).

Sea Urchin
Premium Gold 40g tray $15.50

Sauces

• Spicy citrus Thai (Jolly sauce) $1
• Cucumber mignonette $1
• Tabasco / Lemon $1

Shucking knives

• 4” Dexter (recommended for its pointed tip and leverage) $15
• 2 ¾” Pro Grip $6

Prepared food menu

½ doz raw oysters on the half shell $14

• Kumamotos
• Laguna Bay Selects
  (served with hand crafted sauces and lemon)

½ doz grilled Oysters $16

• Habanero butter (lime, cilantro, garlic, butter)
• Creole (creole spices, sage, green onion, garlic)
• Jolly style (white wine, leek, cream, parmesan, thyme)

Fried Oysters

• 2 oyster tacos (brown rice flour, Non GMO corn tortillas, cabbage, tomato, pickles, cilantro) $9
• 6 panko deep fried (with cabbage, white miso, carrot, ginger sauce and Asian vinaigrette) $15

Classic Manila Clam Steamers $14
(shallots, garlic, white wine, fresh thyme, Italian parsley).

Bay Scallop ceviche $12
(lime juice, red onion, cilantro, serrano chiles and organic non GMO chips)

Sea Urchin ceviche tostada $13
(tomato, jicama, salicornia, persian lime, serrano chile, lime)

Drinks

• San Pellegrino sparkling water and sodas
• Ginger beer
• Green tea
• Coconut water
• Water

*Tax not included